Kurzbeschreibung:

Hearty Plant-Based Recipes Worthy of a Celebration
Vegans rejoice! Pot roasts, Wellingtons, meatloaves and more are back on the table. Romy Londons ingenious plant-based roasts make every meal feel like a special occasion, whether its a holiday or just another weeknight.
Showstopping recipes such as Smoky Jackfruit Seitan Brisket, crunchy Nut-Crusted Zesty Tofu and flaky Mushroom and Lentil Wellington are just some of the festive main dishes youll enjoy and theyre even more delicious when smothered in any of the flavorful sauces and gravies, such as Red Wine Gravy, Brandy Peppercorn Sauce and Lemon and Tarragon Cashew Cream. Round out your vegan spread with standout side dishes like Maple-Roasted Sweet Potatoes, Pecan and Apple Stuffing and Creamy Cauliflower Bake with Caramelized Onions.
These recipes pack in the vegetables and protein, making them every bit as filling and delicious as traditional roasts. With expert advice on how to mix and match...